Food Safety Course in Singapore | WSQ Level 1
SFA-approved essential training for food handlers in Singapore. SkillsFuture claimable with government subsidy available.
Why This Course Is Mandatory in Singapore
Since July 1, 2023, the Singapore Food Agency (SFA) has made it a legal requirement for all food handlers in Singapore (both retail and non-retail) to hold a valid WSQ Food Safety Course Level 1 certificate.
This course follows SFA guidelines and is required for all food handlers in Singapore to ensure the highest standards of food hygiene and public safety.
Course Overview
The WSQ Food Safety Course Level 1 is a comprehensive training program designed to equip food handlers with the essential knowledge and practical skills required to maintain food hygiene and safety in a commercial environment.
Methods of Learning
- Classroom-based training with an instructor
- Interactive discussions and group activities
- Practical demonstrations and hands-on exercises
- Online learning option (if applicable)
Attire
- Participants should wear clean and proper attire suitable for a food handling environment
- Long pants and closed-toe shoes are recommended
- Jewelry and accessories should be minimal
Course Feedback
Trainees provide feedback based on key aspects of the course, including course content, trainer effectiveness, learning environment, and overall satisfaction. Ratings help assess the clarity and relevance of the topics, the trainer's ability to engage and explain concepts, the comfort of the learning environment, and the usefulness of the materials provided.
Based on 250+ student reviews
95% Pass Rate
Students successfully certified on first attempt
Frequently Asked Questions
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Quick Info
Upcoming Classes
Classes run on 2nd & 4th Saturday of every month
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